500g per jar.
Store in a cool dry place away from sunlight. Corn Syrup has an endless list of uses, used to make fillings for chocolates,to make modelling chocolate, fudge making, in cake decorating, brewing alcohol etc See - Easy How To Instructions for useful tips and recipes.
Shelflife:- Best used within 5 years of opening.
|Unit Of Measure
Be The First To Review This Product!
Help other Home Style Chocolates users shop smarter by writing reviews for products you have purchased.